Panel Paper:
The Impact of County-Level Food Environments on Household Food Insecurity
*Names in bold indicate Presenter
This study investigates the relationship between county-level food environments, state-level food policies, and household level food security outcomes. Using household food security and demographic data from the 2010 Current Population Survey Food Security Supplement (CPS-FSS) and food environment data from the USDA’s Food Environment Atlas, I employ a logistic three-level hierarchical model to analyze: (a) the impact of county-level characteristics on household food security, and (b) the moderating effect of the food environment context on the relationship between household characteristics and food insecurity.
Preliminary results suggest significant variation in household food security between counties. The food retail environment explains some of this between-county variation, and the amount of certain types of food retailers moderates the relationship between household characteristics and food insecurity. The results of this paper highlight potential program and policy levers to improve household food security.