Panel: Food Assistance and Outcomes
(Poverty and Income Policy)

Saturday, November 10, 2018: 3:15 PM-4:45 PM
8212 - Lobby Level (Marriott Wardman Park)

*Names in bold indicate Presenter

Panel Chairs:  Alisha Coleman-Jensen, U.S. Department of Agriculture
Discussants:  Judi Bartfeld, University of Wisconsin, Madison and Rick Rodems, University of Michigan


Supply-Side Responses to SNAP Benefit Changes and the Effect on the Local Food Environment
Jonathan Cantor1, Brian Elbel2 and Andrew Breck2, (1)RAND Corporation, (2)New York University



Trade-Offs and Coping Strategies Regarding Food Among the Deep Poor
Alison Jacknowitz, Taryn Morrissey and Michael Hatch, American University



Evaluating the Link between Abawd Work Requirements and Household Food Insecurity Status
Sarah Charnes, University of Washington



Supporting Hungry Students: A Global Survey of School Meal Programs
Travis W. Reynolds1,2, Arlene Mitchell3, Ayala Wineman2,4, C. Leigh Anderson2,4 and Vedavati Patwardhan4, (1)Colby College, (2)Evans School Policy Analysis & Research Group, (3)Global Child Nutrition Foundation, (4)University of Washington


Food Assistance and Outcomes


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